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Developed by CRES, June 2017 - v201709041626
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NaceSection
NaceDivision
Nace2Group
Nace2Class
NaceDescription1
NaceFiller
C
C*
C*.*
C*.**
Manufacturing.
C
C
10
10.*
10.**
Manufacture of food products
C10
C
10
10.1
10.1*
Processing and preserving of meat and production of meat products
C10.1
C
10
10.1
10.11
Processing and preserving of meat
C10.1.1
C
10
10.1
10.12
Processing and preserving of poultry meat
C10.1.2
C
10
10.1
10.13
Production of meat and poultry meat products
C10.1.3
C
10
10.2
10.2*
Processing and preserving of fish, crustaceans and molluscs
C10.2
C
10
10.2
10.20
Processing and preserving of fish, crustaceans and molluscs
C10.2.0
C
10
10.3
10.3*
Processing and preserving of fruit and vegetables
C10.3
C
10
10.3
10.31
Processing and preserving of potatoes
C10.3.1
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